John and Emily treated me to a birthday lunch at a sweet restaurant
on the Boise River.
on the Boise River.
For dinner, O. and I had dinner at the Stagecoach Inn, a Boise institution since 1959. It was exactly what I was looking for--a real old-time Idaho steakhouse with huge martinis, perfectly grilled steaks, baked potatoes with sour cream and chives, iceberg lettuce salad with horseradish-inflected thousand-island dressing, and some of the best onion rings ever. I had a prime rib end cut that was big enough for dinner plus three lunches. A birthday gift that kept giving.
P.
P.
1 comment:
Happy Belated Birthday Peter.
Who knows where you will be next year, but living life as large as you have been you could be working in Paris for #63!
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